NEWS · COMPANY UPDATES
2026-05-19 UPDATES
Published /
M·01 · UPDATE
Summer Holiday and Delivery Arrangement
The company plans to arrange an approximately one-month summer holiday between July and August 2026. During the holiday period, sample preparation, order scheduling and testing document coordination may be delayed. Customers with delivery plans are advised to communicate stock and scheduling needs in advance.
Published / 2026-05-19 · summer holiday · delivery arrangement
M·02 · UPDATE
Food Safety System and Certificate Files
Food safety system and qualification documents are available online. FSSC 22000, Halal and export registration documents are provided as basic qualification materials for customer review before cooperation.
Updated / 2026-05-19 · qualification documents · public boundary
M·03 · UPDATE
Testing Institution Qualification Documents
Testing institution qualification documents are included in the traceability document chain to explain report sources and testing capability boundaries. SGS qualification and laboratory accreditation materials are available for customer review.
Updated / 2026-05-19 · SGS documents · testing capability boundary
M·04 · UPDATE
Soy Sauce Powder Specifications and Testing Documents
Soy sauce powder specifications, reconstitution guidance and external testing documents are organized as public materials. 2025 and 2026 soy sauce powder type inspection, GMO and allergen reports are available according to cooperation needs.
Updated / 2026-05-19 · standard specifications · hydration · external reports
M·05 · UPDATE
HVP Powder 3-MCPD and External Testing Reports
HVP powder materials include a 3-MCPD control focus and 2025 and 2026 type inspection, GMO and allergen reports. These materials explain key testing items and food safety boundaries for HVP powder.
Updated / 2026-05-19 · 3-MCPD · standard indicators · external reports